Last week, some of our students amazed us by preparing a full-scale Chinese and Thai dinner. It’s incredible how much work goes into such a project, including washing the vegetables:
Cleaning the fish:
Chopping the duck:
Chopping veggies:
Peeling fruit:
Chopping fresh spices:
Chopping roots:
Chopping thumbnails (only if you’re a foreign chopper!):
Frying:
Souping:
Scooping:
And finally, presenting some of the finished product:
And then, dealing with the aftermath!Good friends, good food, good times!
Homemade Food
June 30th, 2014 · 5 Comments · Uncategorized
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Wow! That’s amazing! It’s funny how I instantly knew the root chopper is a foreigner… 🙂
Just in case you were wondering, the cut fingernail was not mine, but that of a foreign friend! Fortunately, we had a few doctors with us.
Such a process! I am not one to enjoy meals with that much prepwork, but I’m sure its fun when you have a lot of people working together!
hao pengyou, hao chi, hao shihou! Looks like fun! (especially the fish) 🙂
Awesome—we just had 16 over from our College and Career Class (SS) for a cook-out but yours looks like many folks participated instead of just one cook. So much fun prepping and eating with friends, even new ones. Thanks for the pics.